Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness especially if you have certain medical conditions. Please advise your server of any allergies. Automatic 20% gratuity will be added to groups of 8 or more
Salads
*add a protein to your salad from the smoke pit! chicken breast $7 • chicken tinga $7 • carnitas $7 • bbq tri-tip $8 • grilled steak $10 • ora king salmon $12
The Salmon Salad
Caesar Salad*
Mixed Green Salad*
Southwest Cobb Salad
Asian Kale Salad
Shared
Brussels Sprouts
Loaded Tots
Sliders (2)
Spinach + Artichoke Dip
Carne Asada Fries
Potato Chips
Grilled Veggie Plate
Wings
Pretzel
Pretzel Board
Steak Frites
Chicharrones
Sausage Plate
Tacos
all taco plates come with tortilla chips & salsa
Chicken Tinga (2 or 4)
Carnitas (2 or 4)
Steak (4)
Salmon (4)
Sandwiches
all sandwiches come with fries sub side salad +$3 • sub brussels sprouts +$3 | substitute our housemade veggie patty in any sandwich! +bacon $2 • +avo $2 +fried egg $2
Wagyu Burger
Roadhouse Burger
Patty Melt
Smoked Chicken Pesto
Fried Chicken
Cubano
Smashburger
Saltado Cheesesteak
Weekend Specials
from the smoker | weekend specials come with fries, slaw, pickles, & BBQ sauce. no substitutions please
Friday / Ribs
Saturday / Brisket Plate
Saturday / Brisket Sandwich
By the Dip
Housemade Sauces & Salsas
For our guests 12 & under